Rausch Schokolade - Berlin fine flavour cocoa chocolate, fifth generation

One thing is crucial to the true quality of chocolate: the cocoa. We source our fine cocoa beans directly from the farms. Personal contact and direct communication with our partners—representatives of cocoa cooperatives and members of the Cocoa Boards in the regions of origin—are at the heart of our commitment. Only by using pure, high-quality cocoa can the unique variety of intense aromas unfold—aromas that define the unmistakable flavor of our premium “ single-origin chocolate .”

Rausch single-origin cocoa stands for the “Tree to Door” approach. From the cultivation of cocoa beans on farms to the direct sale of our products, every step is carried out with the utmost care. By eliminating middlemen and working closely with our partners—supported by regular training and professional development—we guarantee fair, respectful, and sustainable partnerships.

Since 1918, the Rausch family has been crafting high-quality, exceptional chocolate creations with experience, care, and innovation. As a company steeped in tradition, we are now in our fifth generation of upholding our core principles: no compromises on quality and a commitment to sustainability. Managing Director Robert Rausch and his father Jürgen Rausch carry on this tradition with passion and dedication. For over 100 years, our vision has been to produce the finest single-origin cocoa chocolates of the highest quality and to share our passion with chocolate connoisseurs and enthusiasts.

Since 1999, the Rausch Chocolate House on Berlin's Gendarmenmarkt has welcomed its guests. Across three floors and more than 1,500 m², it brings together the chocolate shop, the Rausch Chocolate Café, the deli and the in-house patisserie, where cakes, pralines and chocolates are made by hand every day.

Over 200 different varieties of fine chocolates, truffles, and pralines—featuring up to 400 tempting flavors—are the result of a tradition spanning more than 100 years. Each creation tells a story of passion and dedication. A high percentage of cocoa does not mean a bitter taste, but rather an intense cocoa experience that delights the senses. The dark Rausch single-origin chocolates are chocolate in its purest form—made from single-origin cocoa and cane sugar. We deliberately avoid any additives to preserve the authentic, pure taste of chocolate.

Each Rausch single-origin chocolate has a distinctive and unique flavor profile, combining a variety of notes—from nutty and caramel-like to vanilla and berry-like. This diversity invites you on a sensory journey of discovery. These exquisite chocolate creations are waiting to be discovered.

Our handcrafted creations are made at the Berlin-based Rausch workshop. Each creation is made with high-quality single-origin cocoa from farms in the regions of origin along the equator. In times of abundance, it’s becoming increasingly difficult to find special gifts. The variety of chocolate gift ideas on rausch.de offers the perfect inspiration for every occasion.

We lovingly and masterfully craft these praline creations by hand. Original compositions made with the finest chocolate and top-quality ingredients enchant the senses. Top quality, exquisite contents, and attractive packaging—every gift is beautifully wrapped and, upon request, available with a greeting card and a high-quality gift box.

Our chocolate is easy to buy online and send as a special gift. The variety of fine chocolates, pralines, and truffles turns every occasion into a special experience.