Fine pastries for small moments of pleasure

Sometimes it's the little things that make a moment special: the smell of freshly baked pastries, a cup of coffee in the afternoon or sharing a sweet treat with friends. The Rausch "Biscuits" collection contains just such companions for enjoyable breaks.

Whether crispy cookies, aromatic Florentines or seasonal specialties - each cookie combines carefully selected ingredients with traditional baking craftsmanship. This results in fine cookies with a balanced sweetness, tender bite and lots of character.

Crispy, nutty, tender - pastry classics rediscovered

The collection combines different classic cookies that go perfectly with coffee or tea. Delicate cookies, aromatic almond cookies and crispy specialties offer a variety of indulgent moments - from mild and buttery to delicately caramelized.

Florentines are particularly popular: roasted almond flakes, caramelized and combined with fine chocolate. Their nutty aroma and delicate crunch make them a classic among chocolate cookies.

Seasonal specialty: Baumkuchen with single origin chocolate

A seasonal specialty is added to the collection: Baumkuchen with single origin fine cocoa chocolate.

Baked layer by layer and then coated in light or dark single origin chocolate, this classic combines traditional craftsmanship with the clear cocoa flavors of high-quality chocolate. The moist layers and fine chocolate coating make Baumkuchen a special treat - especially during the winter and festive season.

Cookies to share, enjoy and give as gifts

Rausch cookies are perfect for many occasions: as an accompaniment to afternoon coffee, as a sweet break in everyday life or as a small gift for guests and friends. Whether crispy Florentines, delicate cookies or seasonal Baumkuchen with fine cocoa chocolate - the "Biscuits" collection combines classic cookie specialties with a fine taste and invites you to share moments of pleasure.