KOLUMBIEN 93% BAR
Content: 125 g | 46,40 €/kg | Price includes VAT plus shipping costs
Kostenfreier Versand innerhalb Deutschlands ab 49 €.
Delivered in 1 – 3 business days
True quality you can taste
Alcohol-free Fine flavour cocoa Gluten-free and Vegan
Our highest cocoa content. Colombia 93% is the most powerful of our single-origin chocolate bars, yet it still melts surprisingly smoothly.
Single-Origin Dark Chocolate from Colombia with 93% cocoa
On the palate, the intense cocoa takes centre stage at first, accompanied by a distinct bitterness. Unusually for a chocolate with such a high cocoa content, it remains delicate and smooth rather than dry. Gradually, fine fruity notes emerge, reminiscent of tropical fruit and giving the cocoa a lively side. A subtle acidity brings tension to the interplay of aromas and lets the cocoa and fruit linger long after the last bite. An expressive bar for mindful moments of bliss, in which bold fine flavour cocoa can show its full variety.
The fine flavour cocoa for this chocolate comes from Colombia's Amazon Basin, beyond the Andes. There, we work with selected farms and groups of small cooperatives that cultivate and preserve special Colombian fine flavour cocoa varieties.
→ More about the origin Colombia
For this dark single-origin chocolate, we select distinctive fine flavour cocoa varieties from Colombia and process them with a cocoa content of 93% so that their powerful cocoa aromas, fine fruity notes and lively acidity come into their own beautifully. The pure recipe is naturally Vegan, Lactose-free and Gluten-free. This is where selected fine flavour cocoa meets many years of Rausch chocolate expertise.
Artikelmaße: 7,8 X 15 X 1,3 CM
Verpackung: Jetzt in Papier. Die gesamte Verpackung gehört ins Altpapier.
ZUTATEN
Edelbitter-Schokolade
Zutaten:
Informationen für Allergiker:
NÄHRWERTE
Durchschnittswerte pro 100g
Energie (KJ/kcal): 2482 / 602
Fett: 55 g
davon gesättigte Fettsäuren: 34 g
Kohlenhydrate: 8,7 g
davon Zucker: 4,5 g
Eiweiß: 11 g
Salz: <0,01 g
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The taste of
Colombia 93%
- Cocoa
- Bitter
- Acidity
- Fruity
Particularly aromatic fine flavour cocoa varieties grow in Colombia.
The precise balance of origin and 93% cocoa content unfolds powerful cocoa aromas, pleasant bitterness as well as delicate fruit notes and lively acidity with a surprisingly light melt.
Selected fine flavour cocoa meets Rausch's many years of chocolate expertise.
Der Edelkakao macht den Unterschied
Because fine flavour cocoa is rare and aromatically complex. Rausch sources it directly from selected origins and processes it gently. This makes the character of each origin tangible in our single-origin chocolates.
