COSTA RICA 75% BAR
Content: 125 g | 46,40 €/kg | Price includes VAT plus shipping costs
Kostenfreier Versand innerhalb Deutschlands ab 49 €.
Delivered in 1 – 3 business days
True quality you can taste
Alcohol-free single-origin cocoa Vegan Gluten-free and Direct Trade
A complex treat from Costa Rica. The Costa Rica 75% is a dark single-origin chocolate with a robust cocoa aroma and a distinctive bitterness.
Single-Origin Dark Chocolate from Costa Rica, with 75% cocoa
On the palate, the rich cocoa takes center stage at first. Beneath it, subtle berry notes and a lively fruitiness emerge, followed by a delicate spiciness. The invigorating acidity ties the flavors together and leaves a long-lasting finish. An expressive bar for a mindful moment of indulgence after a meal or whenever you’re in the mood for a slightly more complex dark chocolate.
The single-origin cocoa used in this chocolate comes from two regions in Costa Rica: our own research farm, Rausch Tres Equis, near the Turrialba volcano, and select farms along the Caribbean coast. Different microclimates and cacao varieties combine to create the multifaceted flavor profile of this Origin.
→ Learn more about the Origin in Costa Rica
For this dark single-origin chocolate, we combine single-origin cocoa from our own Rausch Tres Equis research farm with select cocoa from farms in Costa Rica and process it at a 75% concentration to bring out its berry-like and spicy notes to their fullest. The pure recipe is naturally vegan, lactose-free, and gluten-free. This is where select single-origin cocoa meets Rausch's decades of chocolate expertise.
Artikelmaße: 7,8 X 15 X 1,4 CM
Verpackung: Jetzt in Papier. Die gesamte Verpackung gehört ins Altpapier.
ZUTATEN
Edelbitter-Schokolade
Zutaten:
Informationen für Allergiker:
NÄHRWERTE
Durchschnittswerte pro 100g
Energie (KJ/kcal): 2351 / 568
Fett: 45 g
davon gesättigte Fettsäuren: 27 g
Kohlenhydrate: 26 g
davon Zucker: 22 g
Eiweiß: 8,7 g
Salz: 0,01 g
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The taste of
Costa Rica 75%
- Cocoa
- Bitter
- Spicy
- Berry
Fine flavour cocoa with a multi-layered aroma grows in Costa Rica. The deliberate balance of different fine flavour cocoa varieties with a cocoa content of 75% combines powerful cocoa aromas with delicate berry notes and balanced bitterness.
Selected fine flavour cocoa meets Rausch's many years of chocolate expertise.
Der Edelkakao macht den Unterschied
single-origin cocoa, after all, is rare and has a complex flavor profile. Rausch sources it directly from select regions and processes it gently. This allows the character of each Origin to shine through in our single-origin single-origin cocoa chocolates.
