PERU 60% BAR
Content: 125 g | 46,40 €/kg | Price includes VAT plus shipping costs
Kostenfreier Versand innerhalb Deutschlands ab 49 €.
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True quality you can taste
Ohne Alkohol Edelkakao Vegan Glutenfrei and Direct Trade
A vibrant treat from Peru. The Peru 60% is a dark single-origin chocolate with a distinctly fruity character and a crisp, lively acidity.
Single-Origin Dark Chocolate From Peru, with 60% cocoa
On the palate, tropical-fruity notes unfold first, accompanied by a subtle acidity. As the flavors develop, delicate floral hints emerge, lending the rich cocoa a surprising lightness. The slow melt allows the fruit, acidity, and cocoa to linger for a long time. A chocolate bar full of character for moments when chocolate can be a little more lively and expressive.
The single-origin cocoa used in this chocolate grows in Peru, where the slopes of the Andes gradually give way to the Amazon. In this remote region, families preserve rare, exceptionally fruity cacao varieties whose history is closely tied to the landscape.
→ Learn more about the Origin in Peru
For this dark single-origin chocolate, we deliberately chose fruity single-origin cocoa from Peru and used it at a 60% ratio to best highlight its tropical, floral, and subtly tart flavors. The pure recipe is naturally vegan, lactose-free, and gluten-free. This is where select single-origin cocoa meets Rausch s decades of chocolate expertise.
Artikelmaße: 7,8 X 15,0 X 1,3 CM
Verpackung: Jetzt in Papier. Die gesamte Verpackung gehört ins Altpapier.
ZUTATEN
Edelbitter-Schokolade
Zutaten:
Informationen für Allergiker:
NÄHRWERTE
Durchschnittswerte pro 100g
Energie (KJ/kcal): 2390 / 575
Fett: 41 g
davon gesättigte Fettsäuren: 25 g
Kohlenhydrate: 42 g
davon Zucker: 38 g
Eiweiß: 5,8 g
Salz: <0,01 g
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The taste of
Peru 60%
- Cocoa
- Acidity
- Fruity
- Floral
Rare fine flavour cocoa varieties with a fruity character grow in Peru.
The fine balance of origin, recipe and 60% cocoa content combines intense cocoa aromas with floral nuances and lively acidity.
Selected fine flavour cocoa meets Rausch's many years of chocolate expertise.
Der Edelkakao macht den Unterschied
single-origin cocoa, after all, is rare and has a complex flavor profile. Rausch sources it directly from select regions and processes it gently. This allows the character of each Origin to shine through in our single-origin single-origin cocoa chocolates.
