VENEZUELA 43%

Venezuela 43% – creamy single-origin chocolate with rare Ocumare cocoa

Rausch Venezuela 43% is one of the classics among Rausch single-origin chocolates. Made with rare Ocumare fine flavour cocoa from Venezuela, it combines the mild character of a milk chocolate with the delicate aromas of high-quality cocoa beans.

With its typical whole milk character, creamy melt and harmonious cocoa notes, this chocolate stands for especially well-balanced enjoyment. Notes of caramel, blossom and fine nuts give it an elegant aroma that makes it one of the most popular single-origin chocolates in the range.

Fine flavour cocoa from Venezuela

In Venezuela's tropical climate, rare Ocumare fine flavour cocoa thrives, a special cocoa variety with complex aromas. Its characteristic caramel, nutty and slightly floral notes make it a prized raw material for high-quality chocolate.

With a cocoa content of 43%, it creates a chocolate that offers the perfect balance of delicate sweetness, creamy texture and fine cocoa aroma.

Discover Venezuela 43% in many forms

The collection brings together a range of products, all made from Rausch Venezuela 43% single-origin chocolate. These include:

• classic chocolate bars
• minis and sticks for little moments of bliss
• Hot Chocolate for creamy cocoa drinks
• baking and kitchen formats such as chocolate blocks
• as well as figures and seasonal specialities.

This means you can enjoy the distinctive taste of this chocolate in many different forms.

Harmonious chocolate enjoyment

Rausch Venezuela 43% is ideal for anyone who appreciates a creamy single-origin chocolate with a mild cocoa character. Its delicate melt, fine caramel and nut notes, and elegant whole milk taste make it a particularly harmonious moment of bliss.

Whether as a little break in everyday life, to share with friends or as a gift for chocolate lovers – this collection brings together the special taste of Venezuelan fine flavour cocoa in many variations.