


CHOCOLATE NUTS MIXED | 300 g
Content: 300 g | 65,33 €/kg | Price includes VAT plus shipping costs
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Gluten-free Fine flavour cocoa and Alcohol-free
Hazelnut, cashew and almond, refined with light and dark single-origin chocolate. This creates a harmonious interplay of delicate nuttiness, smooth melt and powerful cocoa indulgence.
Three kinds of nuts with light and dark single-origin chocolate
An exquisite composition for all lovers of fine chocolate and nut creations: In this select blend, whole, hand-picked hazelnuts, almonds and cashew nuts come together with the finest single-origin chocolate. The hazelnuts from the region around the Turkish Black Sea impress with their fresh, crunchy character and are coated in the light single-origin chocolate Grenada 39 %. The almonds, ripened under the Californian sun, develop their full, sweet flavour after special roasting and harmonise perfectly with the dark single-origin chocolate Peru 60 %. The delicate cashew nuts with their mild, sweet aroma are also wrapped in the light single-origin chocolate Grenada 39 %.
Each bar of these Nut chocolate variations is unique, impressing with its balanced combination of crunchy nuts and smooth-melting chocolate. The harmonious pairing of the different nut aromas with the characteristic notes of the light and dark single-origin chocolate offers a multi-layered taste experience that satisfies both lovers of milder and more intense chocolate.
Give nutty variety and joy
Ideal for special moments of bliss, as an elegant gift or for sharing with friends and family. This creation stands for true pleasure for all the senses.
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Article dimensions: 7 X 10 X 25 CM
INGREDIENTS
Haselnüsse in Edelvollmilch-Schokolade, Mandeln in Edelbitter-Schokolade, Cashewkerne in Edelvollmilch-Schokolade, Kakao: 39 % mindestens in der Edelvollmilch-Schokolade, Kakao: 60 % mindestens in der Edelbitter-Schokolade
Ingredients:
Information for allergy sufferers:
NUTRITIONAL VALUES
Average values per 100 g
Energy (KJ/kcal): 2535 / 611
Fat: 47 g
of which saturated fatty acids: 15 g
Carbohydrates: 32 g
of which sugar: 23 g
Protein: 11 g
Salt: 0,08 g
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