Ecuador 70% stick
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Content: 40 g I 52,50 € per 1 kg | Price incl. VAT plus shipping costs
Edelkakao Ohne Alkohol Glutenfrei Vegan
Ecuador 70% stick
A gift from the 'land of the equator'
In Ecuador, the geographical location determines the identity of the country - and its fine cocoa. Located in the middle of the world, directly on the equator, the sun reaches its highest possible point.
The equatorial line running through the country influences the climate and nature in such a way that Ecuador is considered the most biodiverse country in the world. We have captured the taste of this incomparable diversity with our fine flavor cocoa in 'Rausch Plantagen-Schokolade Ecuador 70 %'.
Ecuador is diverse - also in taste
Although Ecuador is the largest fine flavor cocoa growing region in the world, the highly aromatic Arriba Nacional fine flavor cocoa only grows in a few parts of the country. 'Arriba', i.e. upstream. The cocoa beans that give our 'plantation chocolate' its recognizable character come from the regions along the rivers.
Tart, sour, fruity, nutty, bitter, flowery and chocolaty - all this applies to Ecuadorian fine flavor cocoa. Don't you think so? Try the 'Rausch Plantagen-Schokolade Ecuador 70 %' and convince yourself of one of our most diverse fine flavor cocoas.
The flowery, fruity cocoa note will be the first thing you notice in both the smell and taste of the fine flavor cocoa from Ecuador. Due to its location, Ecuador enjoys plenty of light. Combined with a year-round tropical climate, this provides the perfect conditions for the most exquisite fruits and plants.
You can taste the optimal growing conditions of the cocoa plants in detail even in our ready-to-eat plantation chocolate: a remarkable acidity underpins the rustic cocoa flavor. Uncompromisingly tart and refreshingly fruity at the same time - Arriba National fine flavor cocoa is as unique as Ecuador itself.
From the center of the world straight to Berlin
In the province of Guayas on the Pacific coast of Ecuador, the Unocace cooperative cultivates our fine flavor cocoa plantation, which produces fine flavor cocoa with an intense aroma. This special fine flavor cocoa accounts for only 2.6% of the world's cocoa harvest.
On the banks of the Rio Vinces, more than 700 small farmers look after the country's last Arriba Nacional fine flavor cocoa. Thanks to our close partnership, we have been able to combine elements of agriculture with those of forestry and thus sustainably support organic cultivation.
Welcome to your Ecuadorian pleasure trip
You can enjoy the precious fine flavor cocoa from Ecuador all around. Experience the visual splendor, floral fragrance and fruity nuances of taste in all their fullness.
The typical Ecuadorian capuchin monkey indicates its country of origin and shows you the way to the 'plantation chocolate' from Ecuador.
Article dimensions: 1,9 X 22 X 1,4 CM
INGREDIENTS
Edelbitter-Schokolade
Ingredients:
Information for allergy sufferers:
NUTRITIONAL VALUES
Average values per 100 g
Energy (KJ/kcal): 2426 / 585
Fat: 44,2 g
of which saturated fatty acids: 26,9 g
Carbohydrates: 34,2 g
of which sugar: 28,0 g
Protein: 7,6 g
Salt: <0,01 g
Customer opinions
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ECUADOR 70%
