ECUADOR 70%

Ecuador 70% – powerful single-origin chocolate with floral aromas

Rausch Ecuador 70% stands for a particularly aromatic dark single-origin chocolate with an intense character. Made from rare Arriba-Nacional fine flavour cocoa from Ecuador, it combines powerful cocoa aromas with delicate floral nuances and an elegant, gently bitter note.

With 70% cocoa content, this chocolate unfolds a distinctive flavour profile: bold and aromatic, yet balanced and multi-layered. Its intense cocoa character makes it one of the most distinctive chocolates in the Rausch assortment.

Arriba-Nacional fine flavour cocoa from Ecuador

The cocoa for this chocolate comes from Ecuador, where the legendary Arriba-Nacional cocoa grows – one of the world’s finest and most aromatic cocoa varieties.

In the country’s tropical regions, the beans develop their unmistakable aroma profile: floral notes, fruity nuances and an intense cocoa taste that unfolds with particular clarity.

This special origin shapes the characteristic flavour of Rausch Ecuador 70% single-origin chocolate.

Discover Ecuador 70% in different formats

This collection includes a range of products, all made with Rausch Ecuador 70% single-origin chocolate, for example:

• classic chocolate bars
• minis and sticks for little moments of bliss
• Hot Chocolate for intense cocoa drinks
• as well as chocolate pearls or culinary formats for desserts and patisserie.

This lets you enjoy the aromatic character of this chocolate in a variety of forms.

Intense indulgence for lovers of dark chocolate

Rausch Ecuador 70% is for everyone who appreciates a bold dark chocolate with clear cocoa aromas. Its floral nuances, delicate bitterness and lingering melt make it a particularly elegant moment of bliss.

Whether as a conscious break in everyday life, to share or as a gift – this collection brings together the unmistakable taste of Ecuadorian fine flavour cocoa in many forms.