CHOCOLATE COATED CURRANT WHITE
Content: 175 g | 50,86 €/kg | Price includes VAT plus shipping costs
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Alcohol-free
Chocolate with a difference – refined, berry-rich, surprising
What happens when intense blackcurrant meets melt-in-the-mouth white chocolate? The result is a confection that surprises in equal measure with its sweet-and-sour finesse and velvety sweetness. The bright, fruity filling of aromatic blackcurrant is coated in the finest white chocolate – a ball that reinvents itself with every bite.
The perfect composition of tang and sweetness
This chocolate thrives on the interplay of contrasts: the berry tang meets mild creaminess – a balance that delights. Unique in texture, lively in flavour. The balance between fruit and chocolate is finely tuned, creating a truly special indulgence that suits every mood.
Colourful & elegantly packaged
An experience not only in terms of taste: the balls are presented in a colourful, elegant design – a feast for the eyes before the first bite. If you are looking for chocolate with a difference, you will find a small work of art made of fruit and indulgence that surprises and seduces. Whether as the highlight of an evening with friends or as a sweet moment just for yourself – the perfect size makes each ball easy to enjoy.
A matching recipe tip for white chocolate can be found in the Rausch recipe blog.
Article dimensions: 5,5 X 13 X 19,5 CM
INGREDIENTS
14 % gefriergetrocknete schwarze Johannisbeeren dragiert in weißer Schokolade
Ingredients:
Information for allergy sufferers:
NUTRITIONAL VALUES
Average values per 100 g
Energy (KJ/kcal): 2264 / 542
Fat: 32 g
of which saturated fatty acids: 19 g
Carbohydrates: 59 g
of which sugar: 51 g
Protein: 5,7 g
Salt: 0,18 g
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