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The food trend of the year: Dubai chocolates and tartlets now at Schokoladenhaus Berlin

Foodtrend 2025: Dubai Pralinen & Törtchen in Berlin Rausch

The hottest flavors of the Orient have finally arrived - now at Rausch Schokoladenhaus! We at Rausch are now bringing Dubai chocolate, which is currently dominating the media, directly to Berlin.

We have been producing Dubai chocolate in the form of a delicious praline in our own patisserie since October. As this has been so well received, fans of the trend chocolate can now also enjoy a delicious Dubai tartlet also made by hand in our patisserie, of course.

What makes the praline so special? Our Dubai chocolate pralines combine our smooth single-origin chocolate Venezuela 43 % with exotic ingredients such as roasted kadayif, aromatic pistachio cream, a hint of white chocolate and the finest spices, all coated in Rausch chocolate made from fine cocoa. The result is a subtle spicy sweetness with a pleasant crunch - a completely new taste experience that everyone really enjoys and is so popular for good reason.

The darling of social media and the chocolate world is here to stay. So visit the Chocolate House now and try the new Dubai chocolates before they sell out! 

Über die Redaktion

Rausch

Rausch

Since 1918, Rausch has been dedicated to chocolate in Berlin, now in its fifth generation. More than 400 employees contribute their knowledge, from the selection and processing of cocoa to production, patisserie and chocolaterie, as well as in the Chocolate Houses in Berlin and Peine. The experience and knowledge that come together here also flow into the content of the blog.