Premium pralines box velvet blue

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Premium pralines box velvet blue

With our carefully selected pralines, we at Rausch combine traditional craftsmanship, exquisite ingredients and classic recipes to create a very special treat. Lovingly created by chocolatiers with a wealth of experience, each of these small masterpieces is made by hand and decorated in great detail.

The finest ingredients, such as high-quality coffee beans and caramelized macadamia nuts, ensure a delicious variety. The elegantly designed box, available in velvet blue, velvet red, Gmund pink or Gmund blue, is a joy to behold as soon as you open it. Here, craftsmanship is celebrated and emphasis is placed on a sensual pleasure experience.

With candied fruit, marzipan or nougat and exclusively packaged, the chocolates embellish every festive table and invite you to enjoy them. The carefully selected pralines are guaranteed to suit every taste and are particularly suitable as a select gift for a very special person. Or treat yourself to a little break from everyday life with our masterful chocolates. This way you can relax with pleasure.

Help yourself to our chocolates and let yourself be carried away to sensual moments:

'Goldnuss': brandy marzipan on half a walnut, covered in dark fine cocoa chocolate.

'Fine marzipan': Fine marzipan in dark fine cocoa chocolate.

'Orange marzipan': Fruity orange marzipan covered in dark fine flavor cocoa chocolate.

'Fine marzipan walnut': Irresistible combination of fine marzipan and half a walnut, dipped in fine milk chocolate.

'Leaf brittle': Handmade leaf brittle covered in fine milk chocolate.

'Nut nougat': Finest nut nougat in dark fine cocoa chocolate.

'Champagne truffle': Fine Champagne truffle cream in white chocolate.

'Nougat florets': Spread cream nougat on fine milk chocolate.

'Coffee marzipan': Aromatic coffee marzipan coated in fine milk chocolate.

'Florentino': almond brittle on nut nougat, dipped in fine milk chocolate.

'Cream nougat': Finest cream nougat, coated in dark fine cocoa chocolate.

'Cream truffle': Grand Marnier truffle cream in fine milk chocolate.

'Raspberry truffle': Raspberry truffle cream coated in fine milk chocolate.

'Vanilla truffle': Vanilla buttercream with fine milk and white chocolate, covered in fine dark chocolate.

'Mozart praline': Fine pistachio marzipan and nut nougat layered in dark fine cocoa chocolate.

'Raspberry marzipan': Fine marzipan with fine pieces of raspberry, coated in white chocolate.

'Layered nougat': Hand-layered almond and nut nougat.

'Rum Sultana': Raisins marinated in rum, refined with fine marzipan and coated in dark fine cocoa chocolate.

'Pistachio truffle': Finest butter truffle cream, refined with salted pistachios and covered in white chocolate.

'Coffee espresso': Creamy butter truffle cream, combined with high-quality coffee beans and rolled in dark chocolate.

Article dimensions: 34 X 23 X 4 CM