Many people look forward to it all year round: the carnival season, also known as Mardi Gras, begins on February 27 with Maundy Thursday. Of course, we have a suitable recipe for you for these festive days!
Ingredients:
100g white sugar
100g cane sugar
300g flour
250g soft butter
1 egg
1 tsp baking soda
packet of vanilla sugar
a little salt
RauschMinis
colorful sprinkles
Preparation:
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Preheat the oven to 150 °C (fan oven)
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Place the sugar, flour, egg and butter in a bowl.
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Add the vanilla sugar and bicarbonate of soda.
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Mix all the ingredients together to form an even batter.
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Form small balls from the dough and press a Rausch Mini into each ball. Then roll the dough balls in colorful sprinkles.
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Spread the balls on the baking tray. Bake the cookies in the preheated oven for about 10-15 minutes.
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Leave to cool and enjoy.
